Hollandaise Sauce
Hollandaise sauce, also called Dutch sauce, is a mixture of egg yolk, melted butter, and lemon juice. It is usually seasoned with salt, and either
Beechwood Inn Eggs Benedict
All you need to know to make the perfect Eggs Benedict! You get a golden brown, toasted English muffin layered with a slice of flavorful
Food as Art – Beyond Parsley
The enjoyment of food is as much visual as it is about taste and smell. Both Gayle and I care about how food is presented
Beyond Basics: Herbs
Fresh Rosemary in Our Garden Parsley, Sage, Rosemary, and Epazote – Cooking with Obscure Culinary Herbs When we owned and operated Beechwood Inn
Painted Desert Soup
Painted Desert Soup Beechwood Inn is Georgia’s Premier Wine Country Inn located in Clayton, GA. The Inn features Saturday Night Chef’s Table dinners using the
Little Lemon Cakes with Soft Cream
Little Lemon Cakes with Soft Cream Melted butter - as needed for brushingGranulated sugar - as needed for dusting5 tbsp Unsalted Butter6 tbsp + 3/4
Chocolate Rose Petal Pot de Crème
Chocolate Rose Petal Pot de Crème 1 cup Whole Milk1 1/2 cups Heavy Cream2 tbsp Rose Water* (See How To Make Your Own Rose Water